Product Name Asc Products Rosso

Venduto da Winezon Colore rosso ciliegia con riflessi rosso rubino. Il bouquet è caratteristico del vitigno, elegante e speziato, con sentori di pepe nero, cuoio e catrame. Importante la struttura; corposo, rotondo e giovane il gusto. Buona la presenza dei tannini, di lunga persistenza e freschezza il retrogusto. Un buon invecchiamento permetterà di apprezzarlo in beva ottimale nei prossimi 4 - 6 anni. Learn More

Sold by Winezon This win has a cherry red color with a complex spicy bouquet and wood hints. The flavor is intense, long and concentrated. It is excellent with cheese, red meat and game. Learn More

TYPE: Dry wine, ruby red in colour; intense aromas of wild forest fruits, blackcurrant being the strongest of these. It is rounded and well-balanced in the mouth, with a pleasant aftertaste of herbs and grass FOOD PAIRINGS: makes a fitting partner for rice or pasta dishes with meat sauces, roast or grilled meats and game in general SERVING TEMPERATURE: to be served at 14-16°C in a wide glass with slightly narrower top, in order to avoid an immediate sensation of astringency and to enhance the intensity of its nose Learn More

TYPE: Dry wine with an intense ruby red colour tending towards garnet. Delicate vanilla aromas are complemented by the intense perfumes of wild plums and blueberry typical of this wine. Dry, full-bodied and particularly structured in the mouth FOOD PAIRINGS: a perfect accompaniment to grilled or roast meats, red meat in general and mature cheeses SERVING TEMPERATURE: 16-18°C Learn More

Sold by Winezon Cabreo "Black" has a ruby red color. At the nose it presents a myriad of sensations ranging from soft fruit to cinnamon and completed by spices and black pepper. The flavor is full of extraordinary persistence taste with soft tannins. Learn More

Sold by Winezon This wine has a bright ruby red color. The bouquet is complete and noble, the taste is aristocratic and velvety with hints of undergrowth, leather and raspberry. Serving temperature: 20 degrees. You can combine it well with roasted meats, game and aged cheeses. Learn More

Sold by Winezon This wine has a ruby red color, the bouquet is large and elegant and the flavor has a full persistent trait. It is great with braised and game. Learn More

Venduto da Winezon In questo Valpolicella le fermentazioni partono spontanee in tino di rovere dove poi a febbraio il vino viene “Ripassato” sulle vinacce ancora gonfie e ricche di mosto dell’Amarone. Questa tradizionale tecnica e l’utilizzo di botti da hl. 14 in ciliegio, dove il vino matura per circa 24 mesi, gli conferiscono un profumo dolce ed intenso di frutta matura. Learn More

It is presumed, that the grapes originate from France, from the region around Bordeaux. The early-maturing variety is rarely offered in its pure form and proves fruity, full-bodied wines enjoyable just after a few years of storage. In Trentino the Merlot has found its ideal fertile soil particularly at the foot of the vineyards Learn More

Sold by Winezon This wine has a ruby red color. The bouquet is crisp dark fruit with hints of sweets violets. On the palate it is well balanced and succulently fruity, with prominent notes of wild and sour cherry. You can combine it with baked pasta with mushrooms or meat sauce. Learn More

Sold by Winezon Colour: Intense ruby red with garnet tinges. Nose: Intensely vinous, typical of Cannonau. Palate: warm, well-rounded, well structured and excellently balanced. Learn More

Sold by Winezon Monte Olmi is the name of the vineyard located in Pedemonte Valpolicella in the heart of the Valpolicella Classico. It has an area of 2.5 hectares with facing southwest. The vineyard is on terraces: the large slope ensures the loss of water in case of heavy rain while the depth and the clay structure can retain water during periods of drought. Learn More

Carduni is the term used to indicate the Sicilian thistles. The abundant presence of these plants drew the attention of Count Paolo Marzotto during one of his first visits to the estate Pianetto. The Count realized that these plots would have been ideal for the cultivation of grapes Petit Verdot, given the high presence of iron in the soil where thistles usually grow. Multifaceted, intriguing, rich and complex wine. It combines the characteristics of the soil, climate and grape variety by providing an intense and elegant experience. Grape Petit Verdot Learn More

Venduto da Winezon Il Carmenére è un vitigno originario del bordolese, confuso per lungo tempo con il Cabernet franc. Pur avendo dei tratti organolettici in comune, è un vitigno assai diverso: molto più intenso e speziato. Ca' del Bosco ha conferito nel 1996 l'incarico alla Facoltà di Agraria dell'Università Cattolica del Sacro Cuore di Piacenza di svelarne l'esistenza, l'origine e l'identità. Il Carmenero si contraddistingue per il colore molto intenso e cupo, per quel suo aroma potente e speziato, per il gusto pieno, ricco ed originale. Learn More

Venduto da Winezon Colore: Rosso rubino scuro. Profumo: Prolungata e complessa successione di sentori; speziato, mentolato, tostato, china, inchiostro, confettura, prugne secche, ciliegie sotto spirito. Sapore:Vino di grandissima struttura, equilibrio, morbidezza, eleganza e persistenza. Learn More

Wine by the highly evocative name, the Cembali expresses elegance and harmony, like the sound of the homonymous ancient musical instrument. And it is the murmur of the wind among the branches of the vineyards of Baroni, who inspired during a walk through the vineyards Florence Countess and Count Paolo Marzotto for this denomination. Top wine of the grape local varieties of Baglio di Pianetto, the grapes of the Cembali all come from bush plants inherited from the previous owner. A wine of great personality that fully expresses the characteristics of Nero d'Avola grown in the area of Noto. Grape Nero d’Avola Learn More

Sold by Winezon The wine has an intense cherry red color. The bouquet is scented with notes of raspberries and blackberries. The taste is soft, full and smooth with balanced tannins. It is excellent with roasted and stewed game. Learn More

Our Cerasuolo di Vittoria is born in the beautiful countryside of Dorilli, between the sea and the Iblei mountains. The name of the only DOCG in Sicily is derived from “Cerasa”, cherry in Sicilian dialect. It is produced from the indigenous varieties Nero d’Avola and Frappato. It is a unique wine. Learn More

Venduto da Winezon Il Cerasuolo di Vittoria è ad oggi l'unica DOCG di Sicilia. Vino di notevole personalità ottenuto dalla vinificazione in rosso delle uve Frappato e Nero d'Avola. Profumo molto intenso e persistente che ricorda il melograno maturo, è di colore rosso ciliegia carico, in bocca si presenta caldo e di buon corpo. Learn More

Venduto da Winezon Rosso rubino carico, intenso con ottima luminosità. Complesso e profondo all’olfatto, con sentori fruttati di ciliegie selvatiche, note di tabacco, liquirizia e menta. Superba ricchezza ed eleganza al palato, dotato di grande profondità ed ottimo equilibrio. Tannino in perfetta armonia. Learn More

The wine has a ruby red color with fruity and spicy taste thanks to small red fruits, cherry jam and pepper. The flavor is complex and well structured, the tannins are soft and enveloping, the aftertaste is persistent. You can combine this wine with pasta, beef, duck, lamb, chicken and matured cheeses. Learn More

Venduto da Winezon Solo vitigni autoctoni, senza Cabernet né Merlot, per mantenere la formula più tipica del più famoso dei vini italiani, senza correre dietro alla moda che, usando anche vini del Sud fa diventare rossonero il bellissimo rosso rubino del Sangioveto. Un vino che ricerca, con la tipicità, la massima eleganza. Learn More

Venduto da Winezon Un Chianti Classico morbido, con una buona acidità ed un tannino deciso ma gradevole, un buon “bicchiere” da consumarsi con gli amici per rallegrare una serata conviviale. Prima della commercializzazione il vino passa almeno 4 mesi in bottiglia. Si tratta di un vino che ben si adatta a sia a primi importanti e ricchi, dal ragù alle lasagne al forno, me che esprime il suo meglio con tutti i secondi di carne, dalla carne alla griglia (la tipica fiorentina) agli arrosti. Learn More

Venduto da Winezon Di colore rosso rubino, al naso il Pèppoli è caratterizzato da note di ciliegia ben amalgamate a note di cioccolato e vaniglia, apportate dall’affinamento in legno. In bocca il vino presenta le caratteristiche proprie del Sangiovese. I tannini sono morbidi e setosi, buona è la persistenza retrolfattiva. Learn More

This wine comes from a careful selection of grapes, fully produced in the vineyards of the family Nunzi Conti. It has a ruby red color, with intense, rich and persuasive perfume with some berries and plums notes. There is a intense and pleasant balsamic and spicy note. On the palate the flavor is fruity and powerful, has strong personality and good persistence. This wine has a great longevity, it is aged in barrels for 12 months Learn More

Venduto da Winezon Fermentazione spontanea con lieviti indigeni e macerazione in vasche di acciaio inox con follatori e controllo termico per almeno 2 settimane. Learn More

Color: lively red, tending to garnet with ageing Smell: Intensely winey, a scent of violet with a prominent elegant character with ageing Taste: Harmonious, dry, sapid, slightly tannic refining to soft velvet with ageing. Learn More

The wine has a ruby red wine, with intense, rich and persuasive perfume with some berries and plums notes. There is a intense and pleasant balsamic and spicy note. On the palate the flavor is fruity and powerful, has strong personality and good persistence. This wine has a great longevity, it is aged in barrels for 12 months. Learn More

The wine has a ruby red color with fruity and spicy taste thanks to small black fruits and pepper. The flavor is complex and well structured, the tannins are soft and enveloping, the aftertaste is persistent. You can combine this wine with beef, goose breast, roast beef and lamb. Learn More

The wine has a ruby red color with fruity and spicy taste thanks to small red fruits, cherry jam and pepper. The flavor is complex and well structured, the tannins are soft and enveloping, the aftertaste is persistent. You can combine this wine with beef, goose breast, duck, lamb and matured cheeses Learn More